Menu – EN – CBCLab

Starters

Chorizos Locos

12.90€

Mini 100% Ibérico chorizo, honey, toasted focaccia

MACKEREL TOAST

8.90€

Mackerel fillet, pico de gallo, cilantro, lime

CHICKEN WINGS

7.90€

Roasted chicken wings in an Asian marinade

GOAT CHEESE TOAST

7.90€

House bread, goat cheese, honey, nuts, rocket

MAIN DISHES

FISH

Los Kammoros

17€

Shrimp salad, guacamole, sweet potato, cilantro, oyster mushrooms, sun-dried tomatoes, romaine lettuce, chives, nuoc cham (slightly spicy)

Shrimp curry

18.90€

Thai-style red shrimp curry served with spiced basmati rice and green beans

Salmon

15.90€

Salmon fillet, mashed potato, tzatziki sauce, mixed green leaves

Sea Bass

16€

Sea bass fillet, seafood xerém (cornmeal), cilantro, pico de gallo

MEAT

Chickeno evolution

14.90€

Chicken breast marinated with ras el hanout, Algarve carrot purée, homemade fries, mixed green leaves

Monster Burguer

16.50€

Beetroot bun, 170g beef patty, Taleggio cheese, caramelized onions, tomato, bacon, watercress, crispy onion, garlic mayo, homemade fries

El Porkito

18€

Japanese-style brioche bun, pulled Iberian black pork, pickled red cabbage, cilantro, crispy onion, guacamole, jalapeño mayo, homemade fries

Tuga Pork

16.90€

Pork cheeks, mashed potato, mixed green leaves

Menus

Includes beverage and coffee (Lemon Iced Tea, Hibiscus Iced Tea, Water, Lemonade)

Inclui bebida, café (Iced tea limão, iced tea hibiscos, água, limonada)

Bifana

9.90€

Japanese-style brioche bun, pulled pork, garlic mayo, crispy onions, homemade fries

Salmon toast

12.90€

Homemade bread toast, scrambled egg, salmon, tzatziki

Porkito

14€

Japanese-style brioche bun, pulled pork, pickled red cabbage, cilantro, crispy onions, guacamole, jalapeño mayo, homemade fries

Mushroom toast

11.90 €

Homemade bread toast, mushrooms, caramelized onions, mozzarella, Parmesan cheese

vegetarian

la puglia

15.90€

Burrata salad, pesto, focaccia, sun-dried tomatoes, olives

Exotica

14.90€

Salad with oyster mushrooms, guacamole, sweet potato, cilantro, sun-dried tomatoes, romaine lettuce, chives, nuoc cham (slightly spicy)

FOR THE LITTLE ONES

Creme de legumes

3.20€

Vegetable soup

Pizza bambino

7.90€

Cheese and ham

Mini burguer

7.90€

Brioche bun, burger patty, cheese, tomato, lettuce

Kid’s Toast

4€

Japanese-style brioche bread with cheese and ham

DESSERTS

Come explore our daily selection in the display case!

drinks

Coffee

Expresso

1€

Double Expresso

1.90€

Latte

2.50€

Flat White

2.30€

Capuccino

2.50€

Long Black

1.70€

Hot Chocolate

2.50€

Oat Milk

0.70€

water

Still monchique
0,50cl

1.75€

Sparkling castello
0,25cl

1.50€

beers

cider

Super bock
0,25cl

1.50€

Artesanal Dos Santos
0,33cl

4€

Somersby
0,33cl

1.50€

fresh juiced

4.50€

Fresh Orange Juice

Fuschia

Beetroot, carrot, orange, green apple, ginger

Sunset

Pineapple, carrot, orange, celery, ginger, mint

Coffee

1.80€ Cup

3.50€ Teapots

fresh milk

0.30€

soft drinks

homemade lemon iced tea

2.50€

homemade hibiscus iced tea

2.50€

homemade lemonade

2.50€

Coca-Cola / Coca-Cola Zero / Sumol Laranja

2.90€

wines

red – cup

red – bottle

19.90€

white – cup

white – bottle

19.90€

smoothies

6€

Berry Bang

Wild berries, banana, yoghurt

Tropical

Mango, banana, pineapple, coconut

Vegan

1€

FINE DINING TASTING MENU

One option per category

Amuse Bouche

Starters

Cream cheese mousse, cherry tomato, olive powder, basil

Coconut and turnip purée, coastal prawn, mussel, cilantro

Beef tartare, cassava potatoes

fish

Clam risotto, sea bass, cilantro

Snapper, seafood xerém, cilantro foam

Tiger prawn, curry sauce, puffed rice, vegetables

meat

Duck breast, Algarvian carrot purée, beetroot, jus

Black pork tenderloin, tapenade, potato, pickles, jus

Beef loin, Béarnaise sauce, truffled mashed potato, vegetables

desserts

Pecan tart, bergamot tea crème anglaise, chocolate ice cream

White chocolate mousse, pistachio crumble, raspberry gel

Honey parfait, poached pear, caramelized walnut

120€ pp

group menu

For groups of 12 to 20 people, we reserve the restaurant exclusively for your dinner

tapas

Charcuterie & Sausage Board

Seasoned Olives

Shot of Gazpacho

Skewers

Tomato, Mozzarella & Pesto

Mushroom Toast

with Caramelized Onions, Mozzarella & Parmesan

Grilled Mackerel Fillet Toast

with pico de gallo

sea bass

with Seafood Xerém, Cilantro & Pico de Gallo

Pulled Pork Slider

with Guacamole & Jalapeño Mayonnaise

Batatas bravas

with Spicy Mayonnaise

Chicken Skewers

with ras-el-hanout

desserts

Assortment from our display case

coffee

beverages

wine 1/2l pp

beer

lemon iced tea

hibiscus iced tea

lemonade

water

32€ pp

tapas menu

Includes 8 tapas options and 1 dessert option

Boiled coast prawn

Camarão da costa cozido

Cheese selection

Seleção de queijos

Torrada de cavala

Toasted foccacia bread, mackerel,  pico de gallo

Charcuterie board

Tábua de charcutarias

PICA PAU DE VACA

Beef, shimeji mushrooms, garlic and pickles

BERBIGÃO AO NATURAL

Cockles with garlic and coriander

PULLED PORK SLIDER

Beef, shimeji mushrooms, garlic and pickles

BOLAS DE ALHEIRA

Portuguese game chorizo “meatball”

SALMÃO SLIDER

Salmon, Spirulina bread, tzatziki

ESPETADA DE CAMARÃO

Prawn skewer, garlic and citrus

CHICKEN SLIDER

Chicken, japanese style brioche,  beetroot, ras el hanout sauce

BATATAS BRAVAS

Potato, spicy mayo

DIPS/CRUDITES PLATTER

Hummus, Guacamole, Tzatziki, toasted focaccia, fresh vegetables

Mariniere Mussels

Mexilhão Mariniere

desserts

CHCOLATE BROWNIE

with vanilla ice cream and chocolate sauce

TARTE LIMÃO MERENGUE

Lemon Meringue Tart

TIRAMISU

PANNA COTTA

with coconut and kaffir lime flavours and pineapple

75€ pp

BBQ Menu

includes 4 meat options, 4 side options, 1 dessert option)

85€ pp

to share

Meat and cured meats board with bread/toasts, dips, marinated olives, nuts, grapes, jam

sides

Tomato, mozarella, basil salad

Potato Salad

Cous Cous salad

beetroot, feta and walnut salad

Green salad

Greek salad

Bean rice (hot)

Plain rice (hot)

bbq meats

Prawn and beef skewer

Black pork presa (Hamburger)

PICANHA

Ribeye

Piri Piri Chicken

Black pork spare ribs

HAMBURGUER DE VACA E PORCO

desserts

Chcolate brownie

with vanilla ice cream and chocolate sauce

Tiramisu

Lemon Meringue Tart

cbc cakes

dessert cakes

carrot and walnut cake 20cm

28€

Marble w/chocolate ganache 20cm

30€

Lemon Meringue tart 23cm

20€

brownie 650g/1.3kg

18€/36€

chocolate and caramel tart 23cm

24€

banoffee tart 23cm

22€

Chocolate chip cookie (min. 3 units)

2.20€ un

cupcakes

Flavours

Filling and buttercream swirl/piping and sprinkles

6 with 1 flavour

15€

12 up to 2 flavours

27€

24€ Kilo

Cake design

Berry nice

Vanilla sponge with filling vanilla buttercream, strawberry jam, fresh strawberry (option to swap strawberry with raspberry)

Red and white

Red velvet sponge with filling white chocolate buttercream, raspberry jam, fresh raspberries

Red velvet og

Red velvet sponge with filling cream cheese buttercream

Luscious Lemon

Lemon sponge, lemon syrup with filling lemon buttercream, lemon curd, fresh raspberries

Snickers

Chocolate sponge with filling with dark chocolate buttercream, roasted peanuts, salted caramel

Rocher Rock

Chocolate sponge with filling Nutella buttercream, dark chocolate ganache, toasted hazelnuts

tiramisu

Coffee sponge with filling with mascarpone chantilly, dark chocolate ganache, toasted walnuts

passiona

Vanilla sponge with filling white chocolate buttercream, passionfruit curd

spiced carrot

Spiced Carrot and walnut sponge with filling cream cheese buttercream

OREO

Vanilla sponge with filling vanilla buttercream, crushed Oreo cookie

Choco Overload

Chocolate sponge with filling dark chocolate buttercream, dark chocolate ganache, crushed Oreo cookie

banoffee

Banana sponge with filling cream cheese chantilly, banana, salted caramel

decoration included

Fresh fruits, simple buttercream piping/texture, drip – dark chocolate, caramel, white chocolate drip

extra cost

Larger or multi tiered cakes, candles, extra decoration (flowers/leaves, candy, chocolate, macarrons, paper/plastic/acrylic toppers, gold leaf, certain colours for decoration, edible image, etc.), Fondant from €35 per kilo (depends on design)

Note

Gluten-free, lactose-free, dairy-free, vegan, sugar-free, refined sugar-free options available

Bentô cake

approx. 15€

300g

Contact us

Pastry Chef
Alexandra Nicolas

Free delivery in the Portimão area!

Booking & Orders

Get in touch with us to book our services and products.
Thus, you guarantee early preparation for your event.
Our team is ready to satisfy your gastronomic desires!

Starters

MAIN DISHES

vegetarian

FOR THE LITTLE ONES

DESSERTS

drinks

FINE DINING TASTING MENU

Starters

fish

meat

desserts

group menu

tapas menu

desserts

BBQ Menu

cbc cakes

cupcakes

Cake design

Bentô cake

Contact us

Booking & Orders

Quick Links

Useful links